White chocolate 40/50/5/26 NF
- Fat content
- approx. 47.5%
White chocolate with caramel
White chocolate with fat content approx. 35.0%. Supplied in liquid or solid form, in 10 kg or 20 kg packages.
Request a quoteSpecification
| Parameter | Value |
|---|---|
| Fat content | approx. 35.0% |
Packaging and logistics
Liquid and solid form, 10 kg or 20 kg packages
Shelf life
Liquid form: maximum 4 weeks; solid form: maximum 12 months from the production date when stored in recommended conditions
Applications
- Cakes
- Bars
- Candies
- Ice cream
- Cookies
- Desserts
Frequently asked questions
What is the fat content of White chocolate with caramel?
The fat content is approx. 35.0%.
How is White chocolate with caramel packed?
Liquid and solid form, 10 kg or 20 kg packages.
What is the shelf life of White chocolate with caramel?
Liquid form: maximum 4 weeks; solid form: maximum 12 months from the production date when stored in recommended conditions.
Tell us the product and quantity, and we will prepare an offer.
Request a quoteRelated products
White chocolate W27NV
- Fat content
- approx. 27.5%