Cocoa liquor (cocoa mass) V-100
- Fat content
- min. 52%
- pH
- 5.1-6.0
Cocoa liquor (cocoa mass) with min. 52% fat and pH 5.2-5.8. Packaging: closed corrugated cardboard boxes with an inner layer of polyethylene: 25kg.
Request a quote| Parameter | Value |
|---|---|
| Colour | dark brown |
| Taste | cocoa, no additional aftertaste |
| Fat content | min. 52% |
| pH | 5.2-5.8 |
Closed corrugated cardboard boxes with an inner layer of polyethylene: 25kg
Maximum 2 years from the production date when stored in recommended conditions
The fat content is min. 52%.
Closed corrugated cardboard boxes with an inner layer of polyethylene: 25kg.
Certificates: FSSC 22000/IFS/ISO, Kosher, Halal, UTZ, Fairtrade, Rainforest Alliance.
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